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100,000 pts

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Thanks to our supporters

Aeroplan Contribution
1,068 points donated
22/07/2020
Anonymous
1,000 points donated
26/05/2022
Jean P
QC
3,099 points donated
21/10/2020
Sylvain A
QC
1,000 points donated
20/10/2020
Claude B
QC
1,383 points donated
27/08/2020
Felicite P
QC
5,500 points donated
21/07/2020
Felicite P
QC
1,000 points donated
21/07/2020
Ginette V
QC
1,686 points donated
08/07/2020
Anonymous
2,500 points donated
03/07/2020
Anonymous
1,000 points donated
27/06/2020
Sandra G
QC
2,500 points donated
27/06/2020
Sylvie C
QC
1,000 points donated
10/06/2020
Anonymous
1,000 points donated
10/06/2020
Anonymous
1,000 points donated
09/06/2020
Anonymous
1,000 points donated
09/06/2020
Anonymous
1,000 points donated
09/06/2020
Anonymous
2,021 points donated
03/06/2020
Anonymous
1,840 points donated
31/05/2020
Marie
CLAIRE D
1,600 points donated
28/05/2020
Deborah W
QC
1,386 points donated
27/05/2020
Anonymous
3,429 points donated
27/05/2020
Anonymous
1,977 points donated
27/05/2020
Anonymous
1,000 points donated
26/05/2020
Anonymous
1,824 points donated
21/05/2020
Anonymous
1,000 points donated
12/05/2020
Anonymous
1,000 points donated
11/05/2020

About

La Tablée des Chefs is a non for profit organization who's mission is to feed those in need and to develop the culinary education of the youth. Therefore, with the COVID-19 situation, last April 2020, La Tablée des Chefs launched the Cuisines Solidaires initiative to help the Food Banks of Québec by producing more than 1,600,000 meals that will be distributed to people and families experiencing food insecurity. This initiative mobilizes the Quebec food industries: chefs, restaurateurs, hotels and all agrifood partners. The solidarity of all is essential during this period of uncertainty to help Quebecers.
This project is supported by :The Goverment of Quebec - The Food Banks of Quebec - Centraide - Québecor – IGA - The Chopin Péladeau Foundation - Énergir. Many other partners have joined the initiative within the last weeks.

The Chefs and the different establishments participating are:
● Europea - Chef Jérôme Ferrer
● Fairmont Le Reine Élizabeth - Chef Baptiste Peupion;
● Fairmont Le Château Frontenac - Chef Frédéric Cyr;
● Les Restaurants St-Hubert ;
● Le Groupe Sportscene – Chef Yves Lowes
● Restaurant Candide - Chef John Winter Russell ;
● Impasto - Stefano Faita & Michele Forgionne;
● Le Casino de Montreal – Chef Claude Quirion;
● Le Casino du Lac-Leamy – Chef Denis Girard;
● Fairmont Mont-Tremblant – Chef Jonathan Legris
● ITHQ – Jonathan Lapierre-Réhayem;
● And many other smaller establishments like restaurants or caterers.

La Tablée des Chefs sincerely thank you for your generosity during this difficult period. Together, we will support our people and demonstrate the solidarity of the food industry in Quebec.

About

La Tablée des Chefs is a non for profit organization who's mission is to feed those in need and to develop the culinary education of the youth. Therefore, with the COVID-19 situation, last April 2020, La Tablée des Chefs launched the Cuisines Solidaires initiative to help the Food Banks of Québec by producing more than 1,600,000 meals that will be distributed to people and families experiencing food insecurity. This initiative mobilizes the Quebec food industries: chefs, restaurateurs, hotels and all agrifood partners. The solidarity of all is essential during this period of uncertainty to help Quebecers.
This project is supported by :The Goverment of Quebec - The Food Banks of Quebec - Centraide - Québecor – IGA - The Chopin Péladeau Foundation - Énergir. Many other partners have joined the initiative within the last weeks.

The Chefs and the different establishments participating are:
● Europea - Chef Jérôme Ferrer
● Fairmont Le Reine Élizabeth - Chef Baptiste Peupion;
● Fairmont Le Château Frontenac - Chef Frédéric Cyr;
● Les Restaurants St-Hubert ;
● Le Groupe Sportscene – Chef Yves Lowes
● Restaurant Candide - Chef John Winter Russell ;
● Impasto - Stefano Faita & Michele Forgionne;
● Le Casino de Montreal – Chef Claude Quirion;
● Le Casino du Lac-Leamy – Chef Denis Girard;
● Fairmont Mont-Tremblant – Chef Jonathan Legris
● ITHQ – Jonathan Lapierre-Réhayem;
● And many other smaller establishments like restaurants or caterers.

La Tablée des Chefs sincerely thank you for your generosity during this difficult period. Together, we will support our people and demonstrate the solidarity of the food industry in Quebec.

News and updates

There is no current news or update at this time

Thanks to our supporters

Aeroplan Contribution
1,068 points donated
22/07/2020
Anonymous
1,000 points donated
26/05/2022
Jean P
QC
3,099 points donated
21/10/2020
Sylvain A
QC
1,000 points donated
20/10/2020
Claude B
QC
1,383 points donated
27/08/2020
Felicite P
QC
5,500 points donated
21/07/2020
Felicite P
QC
1,000 points donated
21/07/2020
Ginette V
QC
1,686 points donated
08/07/2020
Anonymous
2,500 points donated
03/07/2020
Anonymous
1,000 points donated
27/06/2020
Sandra G
QC
2,500 points donated
27/06/2020
Sylvie C
QC
1,000 points donated
10/06/2020
Anonymous
1,000 points donated
10/06/2020
Anonymous
1,000 points donated
09/06/2020
Anonymous
1,000 points donated
09/06/2020
Anonymous
1,000 points donated
09/06/2020
Anonymous
2,021 points donated
03/06/2020
Anonymous
1,840 points donated
31/05/2020
Marie
CLAIRE D
1,600 points donated
28/05/2020
Deborah W
QC
1,386 points donated
27/05/2020
Anonymous
3,429 points donated
27/05/2020
Anonymous
1,977 points donated
27/05/2020
Anonymous
1,000 points donated
26/05/2020
Anonymous
1,824 points donated
21/05/2020
Anonymous
1,000 points donated
12/05/2020
Anonymous
1,000 points donated
11/05/2020